Squash Coconut Curry

There is no way to make this squash coconut curry sound as seriously delicious as it is. And yes, I know. I made curry again. It’s becoming a problem. Like, I haven’t made anything in recent memory that wasn’t some unusual use of cauliflower or a vegetarian curry. I think I might have even combined my two loves not that long ago. Helppp. Leave me some inspiration in the comments or something. My blog is dying a slow and happy curry death. If I could only ever make one meal at home for the rest of forever, I would choose curry – vegetarian, extra saucy, with cilantro all over it. Oh wait, is that what this is? Ok. Yeah. The curry variations that I make, and have been making for a long time, aren’t really real curries. This is obvious because 1) they don’t taste like my favorite Indian restaurant, and 2) sometimes I go on YouTube and watch videos about Indian home cooking (where did those four hours go?), and their curries are just way better. When I watch these women cook, I feel overwh...